Husband and I have just started a coffee roasting business. We've been roasting for ourselves for about 15 years, and finally decided to go commercial. Our website is up at electriccityroasters.com We roast as ordered, and currently have 4 single origin varietals available - Brazil Cerrado - malty, chocolately, a great morning cup Ethiopia Natural Sidamo - light bodied, very citrusy Costa Rica Tarrazu "San Rafael" - classic Tarrazu, fruity Honduras "Manos de Mujer" fair trade organic - chocolate, cedar, fuller body We use stand up pouches with a zip top and a one-way valve to keep the coffee as fresh as possible. The valve allows carbon dioxide produced after roasting to escape, but doesn't allow oxygen back in. Bags are heat sealed, and the zipper allows you to re-seal after opening. This packaging will keep the beans fresh for longer than the usual tin tie coffee bags. For HGS'ers we're offering special pricing: Brazil Cerrado for $9/lb Costa Rican for $11.50/lb Ethiopian and Honduran for $11/lb Shipping will vary, UPS is generally cheapest but we can work out a deal on shipping as well.